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Kyoto

CHOYA UME STUDIO – Hands-On Umeshu& Syrup Workshop

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Earliest booking : 1/30/2026

Ume was brought to Japan about 2000 years ago. Revered among Japanese for its health benefits, the usage of ume (whether it’s food provisions for warriors, natural remedies, or luxury items) has been ......more details in planpage

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